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Home > products > Food Grade Enzymes > Food Grade Enzymes with 000U/g Enzyme Activity Ventilated and Protected from Light at 25C

Food Grade Enzymes with 000U/g Enzyme Activity Ventilated and Protected from Light at 25C

Product Details

Place of Origin: China

Brand Name: BESTHWAY

Certification: ISO9001,ISO22000

Model Number: BXW-03

Payment & Shipping Terms

Minimum Order Quantity: 100KG

Packaging Details: Solid Product: 25kg/bag Liquid Product: 30L/barrel

Delivery Time: 10-15work days

Payment Terms: T/T, D/P, D/A, L/C

Supply Ability: 100T/month

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Highlight:

Protected from Light Food Grade Enzymes

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Ventilated Food Grade Enzymes

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Food Grade Enzymes 000U/g

Product Name:
Xylanase,Food Enzymes
Smell:
Nature
Temperature Range:
30℃-70℃
Grade:
Food Grade
Note:
After Opening The Bag Or Barrel, It Should Be Tightly Tied Or The Lid Tightened To Avoid Moisture Or Contamination; Do Not Inhale. If Inhaled, Rinse Mouth Immediately With Water For At Least 15 Minutes; People Who Are Sensitive To Enzyme Dust Should Wear O
Type:
Powder/Liquid
Package And Storage:
Solid Product: 20kg/barrel Liquid Product: 30L/barrel. It Should Be Stored Under Dry, Ventilated And Protected From Light At 25℃, With A Shelf Life Of 18 Months For Solid Product And 12 Months For Liquid Product From The Date Of Production. The Shelf Life
Enzyme Activity:
10,000-1,000,000U/g
Use To:
Add To Food Ingredients
Product Name:
Enzyme
State:
Powder Or Liquid
Product Name:
Xylanase,Food Enzymes
Smell:
Nature
Temperature Range:
30℃-70℃
Grade:
Food Grade
Note:
After Opening The Bag Or Barrel, It Should Be Tightly Tied Or The Lid Tightened To Avoid Moisture Or Contamination; Do Not Inhale. If Inhaled, Rinse Mouth Immediately With Water For At Least 15 Minutes; People Who Are Sensitive To Enzyme Dust Should Wear O
Type:
Powder/Liquid
Package And Storage:
Solid Product: 20kg/barrel Liquid Product: 30L/barrel. It Should Be Stored Under Dry, Ventilated And Protected From Light At 25℃, With A Shelf Life Of 18 Months For Solid Product And 12 Months For Liquid Product From The Date Of Production. The Shelf Life
Enzyme Activity:
10,000-1,000,000U/g
Use To:
Add To Food Ingredients
Product Name:
Enzyme
State:
Powder Or Liquid
Food Grade Enzymes with 000U/g Enzyme Activity Ventilated and Protected from Light at 25C

Product Description:

Food Grade Enzymes are a type of enzyme food additive that are used in various food processing industries, including flour and beer production. These enzymes have a natural smell and can function within a temperature range of 30℃-70℃.

One of the main functions of Food Grade Enzymes is to improve the quality of flour and increase the volume of the rise in baked goods. By improving the internal organization of bread, these enzymes can also enhance its overall texture and taste. Additionally, Food Grade Enzymes can improve the structure and fermentation performance of dough, as well as the mechanical processing performance of dough.

Food Grade Enzymes can also be used in beer production to reduce wort viscosity, improve filtration performance, and increase wort yield. In other food processing industries, these enzymes can degrade xylan to produce xylo-oligosaccharides and xylose.

Overall, Food Grade Enzymes are a valuable ingredient in many food processing industries due to their ability to improve the quality, texture, and taste of various food products. They can be used for cattle, chicken, fish, horse, pig, and other animals.


Features:

  • Product Name: Xylanase,Food Enzymes
  • Temperature Range: 30℃-70℃
  • Application: Food Processing
  • PH Range: 4.5-9.0
  • Package and Storage:
    • Solid Product: 20kg/barrel
    • Liquid Product: 30L/barrel
    • Stored under dry, ventilated and protected from light at 25℃
    • Shelf life of 18 months for solid product and 12 months for liquid product from the date of production
    • Shelf life can be extended when refrigerated at 5℃

Enzyme Food Additive, Food Grade Enzymes, Food Grade Enzymes


Technical Parameters:

Product Name Xylanase, Food Enzymes
Enzyme Activity 10,000-1,000,000U/g
Smell Nature
Type Powder/Liquid
Shelf Life 12-24 Months
Usage Cattle, Chicken, Fish, Horse, Pig, .....
Product Functions It could improve the quality of the flour and increase the volume of the rise; It could improve the internal organization of bread; It could improve the structure and fermentation performance of dough, and the mechanical processing performance of dough; It could be used in beer production to reduce wort viscosity, improve filtration performance, and increase wort yield; It could also be used in other food processing industries to degrade xylan to produce xylo-oligosaccharides and xylose.
Grade Food Grade
Product Category Food Grade Enzymes
Package and Storage Solid Product: 20kg/barrel Liquid Product: 30L/barrel. It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product and 12 months for liquid product from the date of production. The shelf life could be extended when refrigerated at 5℃.

Applications:

These enzymes are perfect for a variety of food applications, including but not limited to:

  • Bakery products: Our enzymes can improve the dough handling properties and increase the volume of baked goods such as bread, cakes, and pastries.
  • Dairy products: Our enzymes can enhance the flavor and texture of dairy products such as cheese, yogurt, and ice cream.
  • Beverages: Our enzymes can be used to clarify juices and enhance the flavor of wines and beers.
  • Meat products: Our enzymes can tenderize meat and improve its texture and flavor.

Our Food Grade Enzymes are a popular choice for food manufacturers due to their high quality and reliability. They have a minimum order quantity of 100kg and payment terms include T/T, D/P, D/A, and L/C. We have a supply ability of 100T/month and delivery time is typically 10-15 work days.

It is important to note that after opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination. Do not inhale our enzymes - if inhaled, rinse mouth immediately with water for at least 15 minutes. People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes.

Choose BESTHWAY for your Food Grade Enzymes needs and experience the difference that high-quality enzymes can make in your food products!


Support and Services:

Our team of technical experts is available to provide support and services for our Food Grade Enzymes product. We offer:

  • Technical consultations
  • Formulation assistance
  • Process optimization
  • Application testing
  • Customized enzyme solutions

We are committed to helping our customers achieve their desired results and optimize their processes. Contact us to learn more about how we can assist you.


Packing and Shipping:

Product: Food Grade Enzymes

Package includes:

  • 1 container of Food Grade Enzymes (500g)
  • Product information sheet

Shipping:

  • Shipping method: Standard
  • Estimated delivery time: 5-7 business days
  • Shipping cost: $10

FAQ:

Q: What is the place of origin of Food Grade Enzymes?

A: The Food Grade Enzymes are made in China.

Q: What is the model number of Food Grade Enzymes?

A: The model number of Food Grade Enzymes is BXW-03.

Q: What is the minimum order quantity of Food Grade Enzymes?

A: The minimum order quantity of Food Grade Enzymes is 100KG.

Q: What are the payment terms for Food Grade Enzymes?

A: The payment terms for Food Grade Enzymes are T/T, D/P, D/A, and L/C.

Q: What is the supply ability and delivery time for Food Grade Enzymes?

A: The supply ability for Food Grade Enzymes is 100T/month and the delivery time is 10-15 work days.

Q: What are the packaging details for Food Grade Enzymes?

A: The packaging details for solid Food Grade Enzymes are 25kg/bag and for liquid Food Grade Enzymes are 30L/barrel.

Q: What is the brand name of Food Grade Enzymes?

A: The brand name of Food Grade Enzymes is BESTHWAY.

Q: What are the certifications for Food Grade Enzymes?

A: Food Grade Enzymes are certified with ISO9001 and ISO22000.


Xylanase,Food Enzymes

Xylanase,Food Enzymes

Xylanase,Food Enzymes